Cooking shoes Lorica S2, WRU, SRC ABABA

ABEBA Chef's and Gastronomy Shoes Anatom series class S2, A, E, WRU, SRC offer the highest level of safety and optimum wearing comfort. They are recommended especially for cooks, employees of the food industry and gastronomy.

Cook's shoes - for professionals in the catering sector

Professional cooking shoes offered by Amber Marine are made in the upper part of the waterproof white microfibre Lorica. Among other things, silver threads were used in the lining. There is a rubber adjustment insert on the instep. A replaceable ACC Wave insert was also used (Article 3580). Non-slip, anti-static sole is oil resistant.

Chef's shoes available in our store have a steel toe cap and a double-layer PU / PU sole. They can be washed at temperatures up to 30 * C. They are also suitable for disinfecting HACCP-CO2 shoes.

Standard: CE, EN ISO 20345:2007 S2, A, E, WRU, SRC

Material: white Lorica microphase

Color / Size: White, 36-48

Available shoes large sizes: 49-50 extra charge